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Home Matcha Genuine Uji MATCHA 日本頂級抹茶 丸久小山園 青嵐 Marukyu Koyamaen Aoarashi
Genuine Uji MATCHA 日本頂級抹茶 丸久小山園 五十玲 Marukyu Koyamaen Isuzu RM150.00
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Genuine Uji MATCHA 日本頂級抹茶 丸久小山園 青嵐 Marukyu Koyamaen Aoarashi

RM115.00

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SKU: 20 Category: Matcha
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Description

Entry grade matcha in Marukyu-Koyama’s range suitable for making usucha.

Origin Kyoto Pref. JAPAN
Ingredients Green Tea Powder
Best Before DEC/ 2022
Tasting Notes Jasmine, Passion Fruit, Peach, Grapefruit, Black Tea
Pack Quantity 100g/Can

About This Matcha :

This is a calm, tranquil tea free of intense or roaring flavors and with mildly tart and slightly bitter notes. Its finely balanced flavor and unmatched value for money make it a superb choice. Step inside the world of powdered green tea – it will be a great beginning.

How To Prepare :

STEP 1

Put 2g (0.4 US tsp, 1 teaspoon or 2 chashaku scoop) matcha powder into a suitable tea bowl.

STEP 2

Pour 70 ml (2.4 fl oz) 80℃ (176°F) water over the matcha powder.

STEP 3

Whisk with a chasen (tea whisk) until foamy.

  • Before Step 1, warm up the tea bowl with hot water, then dry it with a cloth to create the perfect temperature so make the most delicious matcha with a fresh scent while preparing. (Optional)
  • To prevent clotting of the matcha powder, sift it through a fine strainer before use. (Strongly recommended)
  • After the matcha is done, drink it immediately, because as it cools down it gets more and more bitter. (Recommended)
  • Freshness is the most important thing for the enjoyment of Matcha. It is best to use up the tea within one month of opening. (Strongly recommended)

Extra Tip :

Try iced matcha: pour the finished matcha over ice.

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