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Bolivia Finca Isabel Geisha lot 8 Anaerobic Natural
RM 120.00Tasting Note : Red Apple, White Grape, Honey
Country: Bolivia
Roasting Level: Light
Available Pack Quantity: 200g
Processing Method: Natural Anaerobic Yeast Control Fermentation
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Colombia Sierra Nevada Delagua Coffee Paradise Lot 8 Natural
RM 80.00 – RM 240.00Tasting Note : Kiwi, Mangosteen, Starfruit, Cacao Nibs Aftertaste
Country: Colombia
Roasting Level: Light
Available Pack Quantity: 200g
Processing Method: Naturul
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Costa Rica Hacienda Tobosi Gesha Black Honey
RM 120.00Tasting Note : Raspberry. Raisin. Honey. Caramel. Floral
Country: Costa Rica
Roasting Level: Medium
Available Pack Quantity: 100g
Processing Method: Black Honey
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Costa Rica Tarrazu Prado Smallholder Ethiopian Heirloom Anaerobic Natural
RM 100.00 – RM 400.00Tasting Note : Cacao Nibs, Pomelo, Cinnamon, Apple, Plum, Darjeeling
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Ethiopia Gedeb Yirgacheffe Worka Banko Gotiti Lot 123 Natural
RM 60.00 – RM 240.00Tasting Note : Lychee, Orange Blossom, Jasmine, Longan Honey
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Guatemala El Morito Finca Rio Dorado
RM 70.00 – RM 210.00Tasting Note : Raisin. Dried Mango. Sugar Cane. Brown Spice
Country: Bolivia
Roasting Level: Light
Available Pack Quantity: 200g
Processing Method: Nature
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India Sangameshwar Veer Attikan Natural
RM 35.00 – RM 140.00Tasting Note : Citrus, Dried Fruits, Dark Chocolate
Country: India
Roasting Level: Medium
Available Pack Quantity: 200g / 1kg
Processing Method: Natural
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INFERNO
RM 60.00 – RM 235.00Tasting Note : Whisky. Roasted Malt. Vanilla. Raspberry
Country: Ethiopia
Roasting Level: Dark
Available Pack Quantity: 200g / 1kg
Processing Method: Washed
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Rwanda Huye Mountain Natural
RM 55.00 – RM 165.00Tasting Note : Citurs,Dries Fruits,Raisin,Dark Chocolate
