Name: Colombia Las Margaritas Geisha Honey
SKU: RB_Colombia_301224LMGH
Price: 100.00 MYR
Availability: InStock

Colombia Las Margaritas Geisha Honey

RM100.00

Variety	Geisha
Country	Colombia
Processing	Honey
Region	Caicedonia,Valle De Cauca
Altitude	1648-1852 m
Roast Level	Light Roast
Tasting Notes	Red Grape,Rose,Apricot,Rambutan,Orange
Quantity	100g

Description

Red Grape,Rose,Apricot,Rambutan,Orange

Variety	Geisha
Country	Colombia
Processing	Honey
Region	Caicedonia,Valle De Cauca
Altitude	1648-1852 m
Roast Level	Light Roast
Tasting Notes	Red Grape,Rose,Apricot,Rambutan,Orange
Quantity	100g

About This Coffee :

Las Margaritas Farm, located in Valle del Cauca, Colombia, is an integral part of Café Granja La Esperanza, a renowned coffee enterprise. The farm has a rich history and an excellent reputation for producing premium coffee beans with unique flavor profile.Café Granja La Esperanza, under which Las Margaritas operates, has earned numerous accolades in the international coffee community. In 2008, the farm won first place in the Best of Panama competition and secured second place in 2009. In 2012, three coffees from the farm achieved the 2nd, 3rd, and 7th positions at the Specialty Coffee Association of America (SCAA) annual competition. The farm also won recognition in the Good Food Awards, making it one of the few to receive such honors outside of Ethiopia, Kenya, and Panama.

Additional information

Pack Quantity	100g

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Brewing Size Guide

Each Brewing Method Grind Size Reference

BREWING METHOD	BREW TIME	COFFEE TO WATER RATIO	BOTTOM-TOP SIEVE
Pour Over	3:40 min	1:16	400 – 800 µm
French Press	10:00 min	1:13	600 – 1000 µm
AeroPress	2:20 min	1:15	500 – 900 µm
Moka Pot	1:30 min	1:11	350 – 700 µm
Drip Brewer	N/A	1:17	400 – 900 µm
Espresso	0:26 min	1:2	250 – 500 µm
Cold Brew	16 hours	1:10	600 – 1100 µm
Syphon	1:40 min	1:15	400 – 800 µm

So, How Do You Know What Grind To Use?

Here’s a handy guide. Save it to your phone, share it with all your friends. You’ll never need another guide!

Coarse: Coarse grinds are chunky pieces of coffee beans, similar to coarse sea salt
Medium-Coarse: Saddling between coarse and medium, this grind looks like rough sand
Medium: The middle of all grind sizes, medium grounds are similar to the consistency of sand
Medium-Fine: The medium-fine grind is a staple grind size, with texture like table salt
Fine: Finer than table salt, fine grind is typically the size of most pre-ground coffee

Colombia Las Margaritas Geisha Honey

About This Coffee :

Reviews

Each Brewing Method Grind Size Reference

So, How Do You Know What Grind To Use?

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Colombia Las Margaritas Geisha Honey

Brewing Size Guide

About This Coffee :

Reviews

Each Brewing Method Grind Size Reference

So, How Do You Know What Grind To Use?

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